Welcome to “The Pie Pub for Hastings”

Our delicious pies

Making pies since 1730, our pies are made in the pub using the finest locally sourced ingredients. New pies are introduced each week and we usually have at least 8 on the list each day.

Recent pies have included, steak and porter, rabbit and cider, venison bacon and pickled walnuts and a spring vegetable pot pie which has been loved by vegans and non-vegans alike.

An Albion pie with one side will cost you £8 or £10 with two sides and there are usually several non-pie specials on the menu too. We also dish-up an amazing Sunday Roast.

Our kitchen is open from Wednesday through to Sunday.
Wednesday till Friday 12-3, 6-9
Saturday – 12-6
Sunday – 12-4


We pride ourselves on our collection of Sussex and Kent real ales and ciders – and always have at least one regional guest on the pumps too.
Wines are well researched (and well tested) and you’ll also find a couple of surprisingly good English bottles on the list.



With regular live music, encompassing everything from funk to classical, on Tuesday, Wednesday, Friday and Sunday

plus the legendary Bonkers Bingo on the first Thursday of each month there is pretty much something for everyone at The Albion.
Make a diary date for our special events – Easter Weekend, Hastings Traditional Jack In The Green- May weekend beer festival

Click HERE for more information on our forthcming events

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